What to do in Cambodia in April
April is all about early starts, long lunches, and staying cool in the afternoon.
Celebrate Khmer New Year
Held in mid-April, Khmer New Year (Chaul Chnam Thmey) marks the traditional lunar new year and is one of the biggest celebrations in Cambodia. Temples are filled with offerings, homes are cleaned, and families travel to see each other. In cities like Siem Reap and Phnom Penh, the streets become water-soaked playgrounds. Tourists are welcome to join, but be prepared to get drenched. Outside of the chaos, it’s also a time for reflection, quiet blessings, and community gatherings.
Visit temples at sunrise
Because of the heat, sunrise becomes the best time to explore. Angkor Wat is the most famous, but temples like Banteay Srei, Preah Khan, and Ta Prohm have their own early morning magic. It’s cooler, quieter, and the light cuts through the trees in sharp gold lines. You’ll want a guide who knows how to time the route, especially as things heat up quickly by mid-morning. Wear light clothes and drink plenty of water.
Take a cooking class
With afternoons best spent out of the sun, April is a great time to learn to cook Cambodian food. Local cooking classes often start with a market visit, then move indoors for hands-on prep. Dishes might include fish amok, green mango salad, or banana flower soup, depending on the season. Many classes are run by local families or social enterprises, so it’s also a way to connect with Cambodian culture on a deeper level — while staying in the shade.