1. Stuff yourself with momos
If you're curious about Nepal food, momos are a must-try — and Kathmandu is the best place to get them. These Nepali-Tibetan dumplings, stuffed with vegetables or minced meat, are either fried or steamed and served with a punchy chili sauce. For a budget-friendly bite, grab a freshly steamed batch from a street seller, or check out the crispy pork and chicken versions at Thakali Bhanchha, a no-frills spot overlooking central Thamel.
Want something a little fancier? Dechenling does a Bhutanese twist on the classic. Their specialty steamed pork momos are incredible. And no, they don’t smell weird — ignore the waitress, trust your nose.
2. Take in the views at Swayambhu
Pilgrims and tourists alike flock to climb the three-hundred-odd steps leading up to Swayambhu, the magnificent ancient golden stupa with sweeping 360-degree views over the city and the Kathmandu Valley.
Around 1,500 years old and rich in Buddhist symbolism, Swayambhu is a must-see if it’s on your Nepal itinerary. Often called the “Monkey Temple,” it lives up to the name — monkeys are everywhere, usually fighting over discarded cans of Red Bull and other things they definitely shouldn’t be eating. Keep your distance and your snacks zipped away.