Sri Lanka // Jaffna and the north //

The Jaffna Peninsula

The agricultural hinterland of Jaffna town – and the source of much of its former prosperity – is the Jaffna Peninsula, a fertile arc of land criss-crossed with a lattice of small country roads and lined with endless walled gardens and smallholdings in which the peninsula’s famed mangos are grown, along with a wide variety of other crops including chillies, onions, bananas, jackfruit and grapes. Physically and culturally the peninsula is virtually an island, almost completely detached from the rest of the country, and has always been far more densely populated than the more arid lands of the Vanni further south.

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