Insadonggil and its surrounding alleyways are studded with tearooms, typically of a traditional or quirky style. You’ll be paying W5000 or more for a cup, but most come away feeling that they’ve got value for money – these are high-quality products made with natural ingredients, and are likely to come with a small plate of traditional Korean sweets. See Korean tea varieties for some of the teas available; of particular interest are the yak-cha – these dark, bitter, medicinal teas taste just like a Chinese pharmacy smells, and are perfect for chasing away coughs or colds.

Travel offers; book through Rough Guides

South Korea features

The latest articles, galleries, quizzes and videos.

Seoul food: the transformation of a neighbourhood

Seoul food: the transformation of a neighbourhood

Itaewon, a neighbourhood in the South Korean capital Seoul, is on the up and food is at the forefront of its renaissance. Here Amy Guttman explores a district u…

14 Jan 2016 • Amy Guttman insert_drive_file Article
Would you get down and dirty at South Korea’s Mud Festival?

Would you get down and dirty at South Korea’s Mud Festival?

What once began as a marketing ploy for a therapeutic mud found near Boryeong, a small city on South Korea’s sandy west coast, has since transformed into a un…

17 Jul 2015 • Colt St. George insert_drive_file Article
In pictures: traditional dress around the world

In pictures: traditional dress around the world

The Sari, India Ostensibly the simplest item of clothing possible – a single length of fabric, up to nine metres long – the sari is also one of the world…

02 Feb 2015 • Alice Park camera_alt Gallery
View more featureschevron_right

Join over 60,000 subscribers and get travel tips, competitions and more every month

Join over 60,000 subscribers and get travel tips, competitions and more every month