Fiestas and flamenco, Gaudí and the Guggenheim
If you’re visiting Spain for the first time, be warned: this is a country that fast becomes an addiction. You might intend to come just for a beach holiday, a walking tour or a city break, but before you know it you’ll find yourself hooked by something quite different – the wild celebration of some local fiesta, perhaps, or the otherworldly architecture of Barcelona. Even in the best-known places to visit – from the capital, Madrid, to the costas, from the high Pyrenees to the Moorish cities of the south – there are genuinely surprising attractions at every turn, whether it’s hip restaurants in the Basque country, the wild landscapes of the central plains, or cutting-edge galleries in the industrial north. Soon, you’ll notice that there is not just one Spain but many – and indeed, Spaniards themselves often speak of Las Españas (the Spains).
Partly, this is down to an almost obsessive regionalism, stemming from the creation in the late 1970s of seventeen comunidades autonomías – autonomous regions – with their own governments, budgets and cultural ministries, even police forces. You might think you are on holiday in Spain – your hosts may be adamant that you’re actually visiting Catalunya, and will point to a whole range of differences in language, culture and artistic traditions, not to mention social attitudes and politics. Indeed, the old days of a unified nation, governed with a firm hand from Madrid, seem to have gone forever, as the separate kingdoms that made up the original Spanish state reassert themselves in an essentially federal structure.
Does any of this matter for visitors? As a rule – not really, since few tourists have the time or inclination to immerse themselves in contemporary Spanish political discourse. Far more important is to look beyond the clichés of paella, matadors, sangría and siesta if you’re to get the best out of a visit to this amazingly diverse country.
Even in the most over-touristed resorts of the Costa del Sol, you’ll be able to find an authentic bar or restaurant where the locals eat, and a village not far away where an age-old bullfighting tradition owes nothing to tourism. The large cities of the north, from Barcelona to Bilbao, have reinvented themselves as essential cultural destinations (and they don’t all close down for hours for a kip every afternoon). And when the world now looks to Spain for culinary inspiration – the country has some of the most acclaimed chefs and innovative restaurants in the world – it’s clear that things have changed. Spain, despite the current economic uncertainty, sees itself very differently from a generation ago. So should you – prepare to be surprised.
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