The cuisine of Abruzzo and Molise
Abruzzo and Molise are mountainous regions where agriculture is difficult and sheep farming dominates. Consequently, lamb tends to feature strongly in the local cuisine. You’ll come across abbacchio, unweaned baby lamb that is usually cut into chunks and roasted or grilled; arrosticini, tiny pieces of lamb skewered and flame grilled; and intingolo di castrato, lamb cooked as a casserole with tomatoes, wine, herbs, onion and celery.
In Abruzzo, a crucial ingredient is olive oil, a product that has gained international acclaim in recent years. Around Sulmona, aglio rosso (red garlic) is believed by many locals to be a cure for ailments ranging from neuralgia to arthritis; around L’Aquila in particular, saffron (zafferano) is also found widely in sweet and savoury dishes, grown in fields southeast of the city.
Probably Abruzzo’s most famous dish is maccheronialla chitarra, made by pressing a sheet of pasta over a wooden frame, and usually served with a tomato or lamb sauce. Cheese tends to be pecorino – either mature and grainy like Parmesan, or still mild, soft and milky.
The wines of Molise are rarely found outside the region. The most interesting is the Biferno DOC, which can be red, white or rosato. The best-known wine of Abruzzo is Montepulciano d’Abruzzo, a heavy red made from the Montepulciano grape with up to 15 percent Sangiovese. Pecorino, a local varietal and DOC, produces a fresh and mineral white. One of Italy’s most important wine events, Cantine Aperte (Open Cellars) was born in Abruzzo and takes place the last Sunday in May. Hundreds of producers open their doors to enthusiasts for free tastings and gastronomic events.
Parco Nazionale del Gran Sasso
Whether you approach Abruzzo from Le Marche in the north or Rome in the west, your arrival will be signalled by the spectacular bulk of the Gran Sasso massif, containing by far the highest of the Apennine peaks as well as a national park with hiking trails. If you come by autostrada from Le Marche, you’ll actually travel underneath the mountains, through a 10km tunnel, passing the entrance to a particle-physics research laboratory bored into the very heart of the mountain range. The massif itself consists of two parallel chains, flanking the Campo Imperatore plain that stretches for 27km at over 2000m above sea level.
Gran Sasso trails
Snow can continue to fall on the park’s highest mountain, Corno Grande (2912m), until late May, and remain thick on the ground well into June, so outside July and August, the ascent should only be attempted by experienced and fully equipped climbers. At all times you should be prepared for some fairly strenuous scree-climbing and steep descents. If you are fit, but not experienced, it is probably wiser to take a guide: contact Mountain Evolution. Perhaps the most challenging route is the tough trek from the top of the cable car right across the mountain range, taking in the Corno Grande, and sleeping over at the Rifugio Franchetti. The refuge website has several suggested itineraries (in Italian only), and the staff are also very knowledgeable. If you’re going to do any of the Gran Sasso trails, you’ll need the CAI Gran Sasso d’Italia map (on sale in newsagents around the region), and should check out weather conditions with your hotel or online at meteomont.org first.
Sulmona and around
Flanked by bleak mountains and bristling with legends about its most famous son, Ovid, Sulmona is a comfortably affluent provincial settlement that owes its wealth to gold jewellery and sugared almonds. Although it sustained some damage during the 2009 earthquake, most of it was internal, and it remains an atmospheric little place, with a dark tangle of a historical centre lined with imposing palaces and overshadowed by the mountainous bulk of the Majella. Sulmona’s sights can be seen in a morning, but the surprisingly undervisited town makes a useful base for exploring the surroundings – from ancient hermitages to towns with snake-infested festivals.
Corso Ovidio, Sulmona’s main street, cuts through the centre from the park-side bus terminus, leading up to Piazza XX Settembre. From here, Sulmona’s sights are within easy strolling distance.
Cocullo’s snake festival
A scrappy hill-village west of Sulmona, Cocullo is neglected by outsiders for 364 days of the year. However, every May 1 it’s invaded by what seems like half the population of central Italy, coming to celebrate the weird festival of snakes, an annual event held in memory of St Dominic, the patron saint of the village, who allegedly rid the area of venomous snakes back in the eleventh century.
The festival is an odd mixture of the modern and archaic. After Mass in the main square, a number of snake-charmers in the crowd drape a wooden statue of St Dominic with a writhing bunch of live but harmless snakes, which is then paraded through the streets in a bizarre celebration of the saint’s unique powers (he was apparently good at curing snakebites too). It’s actually thought that Cocullo’s preoccupation with serpents dates back to before the time of the saint when, in the pre-Christian era, local tribes worshipped their goddess Angitia with offerings of snakes.
Cocullo is connected by train with Sulmona, though on festival day a special bus operates. For further information on the festival, ask at Sulmona's tourist office.
Scanno
A popular tourist destination, Scanno is reached by passing through the narrow and rocky Gole del Sagittario, a WWF reserve that makes a spectacular drive along galleries of rock and around blind hairpin bends that widen out at the glassy green Lago di Scanno. Perched over the lake is a church, the Madonna del Lago, with the cliff as its back wall, and nearby there are boats and pedaloes for rent in the summer.
A couple of kilometres beyond, Scanno itself is a well-preserved medieval village encircled by mountains. In 1951, Henri Cartier-Bresson photographed the village, in a series of atmospheric shots focusing on the traditional dress worn by Scanno’s women. Some elderly women can still be seen wearing the long, dark, pleated skirts and bodices with a patterned apron that suggest a possible origin in Asia Minor; the annual Costume di Scanno festival in April sees the locals taking to the streets in their finery. Scannese jewellery also has something of the Orient about it – large, delicately filigreed earrings, and a charm in the form of a star, known as a presuntosa, given to fiancées to ward off other men. If you want to see the costume and jewellery at close quarters head for the shops on Strada Roma and Corso Centrale.
Sulmona’s confetti
As well as gold, the Corso’s shops are full of Sulmona’s other great product – confetti – a confection of sugared almonds or chocolate (a bit like monster M&Ms) wired into elaborate flowers and other creations with the aid of coloured cellophane, crepe paper and ribbons. Through ingenious marketing the Sulmonese confetti barons have made gifts of their intricate sculptures de rigueur at christenings, confirmations and weddings throughout Catholic Europe – they are often given to wedding guests as little tokens of appreciation. You can learn about confetti manufacture at the town’s most famous conveyor of sugary confectionery, the Fabbrica Confetti Pelino at Via Stazione Introdacqua 55. Here, the Museo d’Arte Confettiera holds an assortment of antique sweet-making machines and a sixteenth-century laboratory, complete with all manner of mills, toasters and polishing machines.
Parco Nazionale d’Abruzzo
At four hundred square kilometres, the Parco Nazionale d’Abruzzo is Italy’s third-largest national park and holds some of its wildest mountainscapes, providing great walking and a hunter-free haven for wolves, brown bears, chamois, deer, lynx, wild boar, and three or four pairs of royal eagles.
Wildlife in the Parco Nazionale d’Abruzzo
The Abruzzo National Park is an area of exceptional biodiversity with around a hundred indigenous species.
One of the most important animals in the park is the Marsican brown bear. Until recently an endangered species, there are now thought to be around thirty to fifty in the park, but they are extremely shy, solitary and lazy, and difficult to spot – you’re more likely to find traces of their presence than see an actual bear. The Centro Visita dell’Orso at Villavallelonga has 3D displays on the evolution of bears in the park, as well as the opportunity to admire some actual bears (from a distance), in the nearby reserve.
Another key park inhabitant is the Apennine wolf, of which there are around forty to fifty. As with the bears, the wolves offer no danger to humans, and they are also difficult to spot – the closest you’re likely to get to either in the wild are footprints in mud or snow. Look out, too, for chamois, deer and roe deer, wildcats, martens, otters, badgers, polecats and the edible dormouse. Wolves can also be seen at the dedicated wolf museum at Civitella Alfadena; others can be seen close up at the fascinating clinic and natural history museum in Pescasseroli.
Among birds, the park’s species include the golden eagle, the peregrine hawk, the goshawk and the rare white-backed woodpecker. Higher up are snow finch, alpine accentor and rock partridge.
The park’s flora includes many local orchids, of which the most important variety is Venus’s little shoe or Our Lady’s slipper, which thrives on the chalky soil in the park. There are also gentians, peonies, violets, irises and columbines, and black pine woods at Villetta Barrea and the Camosciara.