YS (pronounced “why-ess”), an area dominated by the YS farm, is the home of the magniﬁcent YS Falls. The name is thought to derive from the farm’s original owners in 1684, John Yates and Richard Scott, whose initials were stamped on their cattle and the hogsheads of sugar that they exported. Today the farm covers around 2300 acres and raises pedigree Red Poll cattle – a breed that you’ll see all over the country. The YS Falls, a series of ten greater and lesser waterfalls, are great fun. A jitney pulls you through the estate and along the banks of the YS River to a grassy area at the base of the falls, where there are changing rooms and toilets. You can climb up the lower falls or take the wooden stairway, which leads to a platform beside the uppermost and most spectacular waterfall. There are lianas and ropes for aspiring Tarzans, and pools for gentle bathing at the foot of each fall as well as two spring-water swimming pools on the flat, one with private cabanas, perfect for lounging. For the more adventurous, there’s a canopy tour: once strapped to a harness you can zip through the treetops starting at the top of the waterfall and finishing just before the spring-water swimming pool. Early morning is a good time to go, before the afternoon clouds (and the bus tours) draw in; take a picnic and a book and you can comfortably spend a few hours loafing around the gardens. Cold beers, soft drinks, coffee and simple snacks are offered in the well-stocked gift shop.