Features // USA

For all the media’s focus on big-money events, it’s often weird local games or odd new hybrid events that really capture the joy of sport across the world. So we asked the authors of The Rough Guide to Cult Sport to select their ten favourite strange sports from the book (with apologies to the likes…

If you’re bored of your local pub, why not try one of these drinking holes around the world? From kava in Fiji to caipirinhas in Rio, via the most remote beer in the world, we’ve rounded up some unique drinking experiences in our quest for the best bars in the world. Well someone had to do…

 To celebrate Rough Guides reaching the grand old age of 30 this year, we’ve asked some of our writers, editors and staff members to nominate their favourite holiday destinations across the world. Be prepared for some acute pangs of wanderlust… Nicaragua’s Caribbean Coast James Smart, Senior Travel Editor, Rough Guides The sandy, snorkel-friendly Corn Islands…

Predictably, our first visit to a country will often focus on its capital city. Not only does this mean everybody sees the same old stuff, but this blind focus on the capital can also mean other great cities go unappreciated. So here we present five cities we think are worthy of – and sadly lacking…

After a long time on the road, menus – especially on the budget end – start to blur together into a mix of familiar fast-food staples, whether you’re in France or the Philippines. It’s easy to forget that some of the foods people the world over eat with gusto are actually based on a single…

Travelling the world you’ll come across rituals that might seem odd, crazy – perhaps even scary. But at the root they all share something in common; they are an expression of the local culture. So here we tell the story behind them five of these unique rituals… Naghol, Pentecost Island, Vanuatu The ritual of Naghol,…

If you’re planning on celebrating your Irishness this next March (or getting yourself adopted for the day), the most obvious place to head is Dublin. But not everyone can get there – plus prices are high, half a million people descend on the capital for the parade, and it’s hard to find a place to…

The arty town of Berkeley, and particularly Alice Waters’ legendary Chez Panisse restaurant, can lay claim to being the birthplace of Californian cuisine, whose emphasis on fresh ingredients and fusion of elements from the state’s many gastronomic cultures has influenced restaurant menus the world over. And there are plenty more gastronomic delights to be discovered…