Features // Asia

The travel bucket list
The travel bucket list

The Travel Bucket List 30 unforgettable travel experiences chosen by Rough Guides writers and editors and other travel experts Read the list >> Get lost in Fez el Bali Keith Drew, Co-author of the Rough Guide to Morocco There are few places left in the world where you can get well and truly lost. But…

The Andaman Islands: India’s far flung string of pearls
The Andaman Islands: India’s far flung string of pearls

Longstanding author of the Rough Guide to India, Nick Edwards, explains how the remote Andaman Islands have been slowly increasing their tourist profile but still reward the adventurous traveller with natural splendour unlike anywhere on the mainland.  The long emerald necklace of the Andaman Islands – an archipelago lying over a thousand kilometres out in the Bay of…

Eco travel – great green holidays
Eco travel – great green holidays

If you sometimes find yourself feeling a little environmentally guilty on your travels, and would like to do something a little more than reusing your plush towels two days in a row, consider one of these green holidays around the globe. Spend a week at Ecocabin, Shropshire Nowhere is 100 percent green, but Ecocabin –…

The best cycling holidays in the world
The best cycling holidays in the world

As any cyclist will tell you, there’s few better ways to see the world than on two wheels. From Armenia to Vermont, here’s some of our favourite bike trips across the globe. Let us know your own favourite cycling holidays below. Mountain biking at Coed Llandegla Forest, Wales Coed Llandegla is a purpose-built mountain-biking centre,…

The ten best treks in Southeast Asia
The ten best treks in Southeast Asia

Southeast Asia offers some wonderful treks, allowing you to spend days walking through dense rainforests, spotting spectacular wildlife, learning about the cultures of the many different tribes who live in the remoter areas, and often staying with them in their homes and sharing their meals. The following ten treks are highly recommended, and also ensure…

Great Rivers of the World – The Mekong
Great Rivers of the World – The Mekong

Over 4000km long, the Mekong – derived from the Khmer “Mae” meaning “big”, “mother”, or “boss” – is the 12th longest river in the world, flowing from Tibet, through China, Myanmar (Burma), Laos, Thailand, Cambodia and Vietnam. Navigation remains tricky along the Mekong as many rapids and waterfalls pose a risk to those who choose…

20 stunning close encounters with animals
20 stunning close encounters with animals

If you like getting up close and personal with the animal kingdom on your travels, these trip ideas should appeal. From alligators to zebras – via reindeer, cheetahs, baboons and gorillas – we’ve herded together a veritable wildlife park to inspire you. See wildlife in Gabon The jungles in Gabon have the highest diversity of…

Take a freight train, Cambodia
Take a freight train, Cambodia

The train was travelling at top speed when the accident occurred. After decades of service the rail line finally snapped, buckling in front of the locomotive and forcing it off the track. Mercifully the top speed in question was a shade under twenty miles per hour, and the passengers were able to disembark safely and…

Video: things not to miss in Malaysia
Video: things not to miss in Malaysia

From its tea plantations to its pristine beaches, and from its mountains to its modern cities, Malaysia has a wealth of natural beauty, distinctive art and delicious food. These are the top 18 things not to miss in this exciting southeast Asian destination. We’ve picked Malaysia as one of the top countries to visit in…

Baba-Nyonya cuisine: 6 dishes you need to try in Malaysia
Baba-Nyonya cuisine: 6 dishes you need to try in Malaysia

Rough Guides author Kiki Deere delves into Malaysia‘s unique Baba-Nyonya (Peranakan) community and introduces us to their unforgettable cuisine. The delicious hybrid cuisine of Malaysia’s Baba-Nyonya is one of southeast Asia’s finest. Like the community from which it takes its name, the cooking style is a unique hybrid of Chinese and Malay culture – a…

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