Features // People

Meet the people of Cuba
Meet the people of Cuba

With his sticking-out ears and Groucho Marx moustache, Lucio Parada Camenate makes an unlikely revolutionary hero, but as the face of Fruit Passion, his mugshot appears on juice cartons across the world, wherever Fair Trade products are marketed – much to the evident amusement of his colleagues, who tease him mercilessly for being famoso. Lucio…

Navigating a Swedish smorgasbord, Sweden
Navigating a Swedish smorgasbord, Sweden

Offhand, how many different ways can you think of to prepare herring or salmon? The two fish are staples of the smörgåsbord and, at last count, there were well over 120 varieties being used in restaurants and kitchens across Sweden. The Swedish smörgåsbord (literally “buttered table”) is a massive all-you-can-eat buffet where you can sample…

Joining the party at an Iban longhouse, Malaysia
Joining the party at an Iban longhouse, Malaysia

It’s always polite to bring gifts to your hosts’ house, but when visiting a Sarawak longhouse make sure it’s something that’s easily shared, as longhouses are communal, and nearly everything gets divvied up into equal parts. This isn’t always an easy task: typically, longhouses are home to around 150 people and contain at least thirty family apartments, each one’s…

Land of the midnight son, Cuba
Land of the midnight son, Cuba

It’s a sweltering Saturday night in Santiago de Cuba, and the entire barrio seems to be packed into La Casa de las Tradiciones. A mist of rum, beer and sweat fills the air of the much-loved club, while dozens of pairs of feet pound the flexing plywood floors. The wail of a trumpet rides above…

People, places and putrified shark meat – getting to know Ben Fogle
People, places and putrified shark meat – getting to know Ben Fogle

An intrepid spirit and enduring passion for the natural world have led Ben Fogle, adventurer, writer and TV presenter, to some of the most extreme and spectacular places on earth. Whether he’s walking to the South Pole or rowing across the Atlantic, this fearless explorer is at his happiest when facing a gruelling physical challenge…

Try a Buenos Aires tango, Argentina
Try a Buenos Aires tango, Argentina

When it first emerged in the city’s brothels and slums sometime in the 1890s, the world’s sexiest ballroom dance, the tango, horrified the genteel residents of Buenos Aires. Some of the city’s more liberal-minded upper-class youths fell in love with tango, though, and brought it to Paris, where the dance’s characteristic haunting melodies, seductive gazes…

Learn how silk is made in Laos
Learn how silk is made in Laos

Holding the tiny cocoon in your fingers, it’s hard to imagine it contains a fibre of silk that will be 800m long when finally unravelled. And when you consider 100,000 silk worms are being cultivated here at Vang Viang Organic Farm, you’re effectively surrounded by 80,000km of silk – enough to circle the earth twice.…

Take a dawn laughter yoga session in Mumbai, India
Take a dawn laughter yoga session in Mumbai, India

As dawn breaks in India’s largest and noisiest city, there’s a hubbub on Chowpatty beach that sounds altogether stranger than the car horns, bus engines and tinny radios that provide the usual rush-hour soundtrack. Standing in a circle on the pale yellow sands of the beach, a group of men and women are twirling their…

Into the valley: hearing a Welsh choir
Into the valley: hearing a Welsh choir

The road into Senghenydd from the imposing Welsh castle town of Caerphilly snakes along the side of a steep slope that drops into a rocky valley below. Lined with red-toned terraced houses constructed from local stone, the village almost clings to the hillside, and though coal mining died out here long ago, the landscape still…

Floating through Xochimilco, Mexico
Floating through Xochimilco, Mexico

Spend a few days in the intoxicating, maddening centro histórico of Mexico City, and you’ll understand why thousands of Mexicans make the journey each Sunday to the “floating gardens” of Xochimilco, the country’s very own Venice. Built by the Aztecs to grow food, this network of meandering waterways and man-made islands, or chinampas, is an important gardening centre…

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