Features // People

An Interview with Pico Iyer
An Interview with Pico Iyer

British-born, with Indian parents and a childhood spent in California, Pico Iyer is one of the most respected travel writers today. Tim Chester asks Pico about lessons learned, packing and the evolution of travel.  Could you single out the first formative experience that sparked your love for travel? I was lucky in that I was…

Follow in the footsteps of kings at Bath Spa, England
Follow in the footsteps of kings at Bath Spa, England

For almost twenty years at the end of the last century, Britain’s most famous spa town had no thermal baths. The opening of the new Thermae Bath Spa in 2006, at the centre of this World Heritage City, was therefore a watershed in Bath’s history. Once the haunt of the Roman elite who founded the…

Chasing cheese in Gloucester, England
Chasing cheese in Gloucester, England

Cooper’s Hill Cheese-Rolling, an organized bout of cheese chasing down a grassy mound in Gloucestershire, is one of Britain’s best-known festivals, and possibly its most bizarre – a totem, somehow, of a country of eccentric and long-established events. It’s certainly in the best spirit of British amateurism: anyone can enter, and all they have to…

Meditating in the Himalayas, Nepal
Meditating in the Himalayas, Nepal

People have looked to the mountains for spiritual consolation for millennia. “I will lift up mine eyes unto the hills,” say the Psalms, “from whence cometh my help.” For Nepalis, the link is especially powerful. The Himalayas are where the Hindu gods go to meditate and replenish their tapas, or spiritual “heat”, and the Buddhist…

Ten things to do in Sydney for free
Ten things to do in Sydney for free

Thanks to the stratospheric rise of the aussie dollar, Sydney has now leapfrogged New York and London as one of the world’s most expensive cities. Almost every street seems to have a concept wine bar or Masterchef-style restaurant popping up and even scuzzy old Kings Cross has cleaned up its act. Yet while “Sydders” can…

Living with the locals in rural Myanmar
Living with the locals in rural Myanmar

As tourists start flooding into Myanmar (Burma), Melanie Kramers dives into the deep countryside to live like a local and discovers a beguiling mix of past and present. Hand-rolled cheroot clamped between her teeth, the elderly woman stares hard at us and issues a guttural grunt. While it sounds like the kind of grumpy growl…

Which is the friendliest country in the world?
Which is the friendliest country in the world?

What really makes or breaks a trip? The food? The weather? The landscapes? I’d argue the people. From the immigration officers to the taxi drivers, the shopkeepers, tour guides, hosts, fellow diners and passersby, it’s the locals you encounter that have the most power to influence your love – or hate – for a place.…

Canoeing down the Dordogne, France
Canoeing down the Dordogne, France

Have you ever fancied paddling in speckled sunlight past ancient châteaux and honey-hued villages, stopping off for a spot of gentle sightseeing and ending the day with a well-earned gastronomic extravaganza? If so, then canoeing down the Dordogne river in southwest France is just the ticket. For a 170km stretch from Argentat down to Mauzac…

Browsing La Boqueria, Spain
Browsing La Boqueria, Spain

It happens to most newcomers: noses flare, eyes widen and pulses quicken upon entering La Boqueria, Barcelona’s cathedral to comida fresca (fresh food). Pass through the handsome Modernista cast-iron gateway and you’re rapidly sucked in by the raw, noisy energy of the cavernous hall, the air dense with the salty tang of the sea and…

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