Features // Food & drink

Sampling macaroons for her majesty, France
Sampling macaroons for her majesty, France

It’s 5.30pm on a Friday, and a queue stretches out through the door of Ladurée, on rue Royale near the Place de la Madeleine. If you’re wondering what the fuss is about, just take one look at the display of fabulous cakes and pastries – so renowned are Ladurée’s confections that foodies will cross Paris…

Hanging out in the Jemaa el Fna square, Morocco
Hanging out in the Jemaa el Fna square, Morocco

There’s nowhere on Earth like the Jemaa el Fna, the square at the heart of old Marrakesh. The focus of the evening promenade for locals, the Jemaa is a heady blend of alfresco food bazaar and street theatre: for as long as you’re in town, you’ll want to come back here again and again. Goings-on…

Eat your way round Britain – 5 protected British foods
Eat your way round Britain – 5 protected British foods

They may not be as internationally renowned as Parma ham, Greek feta, or champagne, but Britain boasts an increasing range of tasty regional produce  whose “unique heritage, character and reputation” is protected by the EU. Here are five of the best. Herefordshire cider Cider’s come a long way since the days of The Wurzels, and…

All aboard the Eastern & Oriental Express
All aboard the Eastern & Oriental Express

First, tea is served. In a fancy teapot, with biscuits, by a butler dressed in pristine white uniform. You gaze lazily out of the window as porters labour in the crushing afternoon humidity, blissfully cool in your air-conditioned cabin. Then the train eases out of the station: the skyscrapers of Singapore soon fall away, and you’re across the Straits…

Our top 30 holiday destinations
Our top 30 holiday destinations

 To celebrate Rough Guides reaching the grand old age of 30 this year, we’ve asked some of our writers, editors and staff members to nominate their favourite holiday destinations across the world. Be prepared for some acute pangs of wanderlust… Nicaragua’s Caribbean Coast James Smart, Senior Travel Editor, Rough Guides The sandy, snorkel-friendly Corn Islands…

Meet the people of Cuba
Meet the people of Cuba

With his sticking-out ears and Groucho Marx moustache, Lucio Parada Camenate makes an unlikely revolutionary hero, but as the face of Fruit Passion, his mugshot appears on juice cartons across the world, wherever Fair Trade products are marketed – much to the evident amusement of his colleagues, who tease him mercilessly for being famoso. Lucio…

Gorging on chocolates in Brussels, Belgium
Gorging on chocolates in Brussels, Belgium

The Mayans may have invented chocolate long ago, but Belgium is today its world headquarters, and nowhere more so than Brussels, whose temples to the art of the brown stuff are second to none. It’s not just a tourist thing, although within the vicinity of the Grande-Place you could be forgiven for thinking so. Chocolate…

The best places to visit in Europe in 2012
The best places to visit in Europe in 2012

London might get all the press as the world floods in for the Olympics, but elsewhere in Europe plenty of intriguing destinations are on the rise, either due to special events planned for this year or new attractions that are just beginning to draw visitors. So what are Europe’s best holiday ideas in 2012? We’ve…

Navigating a Swedish smorgasbord, Sweden
Navigating a Swedish smorgasbord, Sweden

Offhand, how many different ways can you think of to prepare herring or salmon? The two fish are staples of the smörgåsbord and, at last count, there were well over 120 varieties being used in restaurants and kitchens across Sweden. The Swedish smörgåsbord (literally “buttered table”) is a massive all-you-can-eat buffet where you can sample…

Kaffee and kuchen in a Viennese kaffeehaus, Austria
Kaffee and kuchen in a Viennese kaffeehaus, Austria

As refined as afternoon tea and as sacred as the Japanese tea ceremony, Kaffee und Kuchen – coffee and cake – is the most civilized of Viennese rituals. It is not an experience to be rushed, and should you try, the archetypal grumpy Viennese waiter will surely sabotage your efforts. Kaffee und Kuchen is as much a cultural as…

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