Features // Food & drink

The great African meat feast, Kenya
The great African meat feast, Kenya

Ask any expat East African what food they miss most and they’ll tell you nyama choma. In The Gambia, it’s known as afra; and in South Africa it’s what you have at a braai. All over the continent, roast or grilled meat is the heart of any big meal and, whenever possible, it is the…

Ten things to do in Dublin for free
Ten things to do in Dublin for free

Dublin is no longer the budget-sapping city it once was. These days, it’s possible to while away a weekend in its leafy parks, crumbling churches and relic-packed museums without spending much beyond food and accommodation – and, of course, the occasional pint of Guinness. Watch hurling An ancient sport resembling a pumped-up mishmash of hockey,…

The world’s best breakfasts
The world’s best breakfasts

Morning habits are hard to break. You may love everything about a new country, but breakfast is often where culture shock first sets in. Staring down at your bowl, half-awake, all you can think is: how can they eat this in the morning? But breakfast in a foreign land can be one of the most…

Our top 30 holiday destinations
Our top 30 holiday destinations

 To celebrate Rough Guides reaching the grand old age of 30 this year, we’ve asked some of our writers, editors and staff members to nominate their favourite holiday destinations across the world. Be prepared for some acute pangs of wanderlust… Nicaragua’s Caribbean Coast James Smart, Senior Travel Editor, Rough Guides The sandy, snorkel-friendly Corn Islands…

Ten things to do in Copenhagen for free
Ten things to do in Copenhagen for free

Surrounded by sea, peppered with sleek and striking architecture, and populated by an attractive, laid-back bunch of Danes, Copenhagen tops the table for being Europe’s most relaxed city. But this enviable lifestyle comes at a cost – it’s also one of the most expensive cities you’ll ever come across.  With food and drink at eye-wateringly high…

Mix it up with the locals in the Caribbean
Mix it up with the locals in the Caribbean

Away from its sun-drenched beaches, palm-adorned resorts and colourful reefs, the real pulse of the Caribbean is found in the homes of the locals, and on the sometimes sleepy, sometimes vibrant streets. The following five experiences will give you a little taster of Caribbean life. Root veg and culture, Jamaica There are carnivals and festivals…

10 reasons to pack your bags for Tasmania
10 reasons to pack your bags for Tasmania

Tasmania has shaken off its reputation as a sleepy backwater. Australia’s smallest state is buzzing with art, nurturing an exciting foodie scene and cutting the ribbon on new hiking trails – all against a backdrop of rich history and remarkable wildlife. Here, Anita Isalska gives ten reasons why you should give in to the island’s lure. …

Turkey in twelve meals
Turkey in twelve meals

Updating a guidebook is fascinating, exhausting, repetitive and exhilarating work. Nothing spurs you under the skin of a place more than 40 pages of listings that need checking in detail and the thought of thousands of travellers following your footsteps and relying on your diligence. Pounding the streets in search of that new café, lifting…

Exploring the Great Plains
Exploring the Great Plains

Most US travel itineraries skip the “middle bit” – often stereotyped as a boring, endless and pancake-flat swathe of corn that makes up the Great Plains. But while the region lacks showstoppers – no Grand Canyon, no New York – the Great Plains are crammed with surprisingly intriguing attractions and great tracts are, well, quite…

Feast at Salone del Gusto, Italy
Feast at Salone del Gusto, Italy

Turn a corner and you’re at one end of a long aisle, its sides lined with stalls selling nothing but chocolate. Turn a different corner and you enter another food-laden aisle, only this time dedicated to cheese, including matured Pecorino wrapped in walnuts, Norwegian Sognefjord geitost and Tcherni Vit green cheese from Bulgaria. There’s no…

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