Features // Food & drink

The best pizza joints in Naples
The best pizza joints in Naples

Where better to eat pizza than in the city where it was invented? Naples’ most affordable food is also its most sacred; a local saying goes “you can insult my mother but never my pizzamaker”. You can’t come to the city without trying an authentic crusty pizza, baked rapidly in a searingly hot wood-fired oven…

Great Rivers of the World – The Mekong
Great Rivers of the World – The Mekong

Over 4000km long, the Mekong – derived from the Khmer “Mae” meaning “big”, “mother”, or “boss” – is the 12th longest river in the world, flowing from Tibet, through China, Myanmar (Burma), Laos, Thailand, Cambodia and Vietnam. Navigation remains tricky along the Mekong as many rapids and waterfalls pose a risk to those who choose…

Hauling in dinner in Goa, India
Hauling in dinner in Goa, India

Though a cable winch (or a modern boat) would be more efficient, the Goan fishermen of Benaulim bring in their catch the old-fashioned way and, if you’re strolling by, they’ll probably wave you over to help. Two long ropes stretch all the way up the beach, with heavy branches attached at intervals; on the other end is their…

12 hangover cures from around the world
12 hangover cures from around the world

The festive period is upon us again: Christmas party season is looming. And with so many celebrations, it can be hard to keep up the pace. Luckily, there are some pretty inventive hangover cures out there to help you make it through to the new year. We’ve compiled some of the most interesting from around…

Beyond steak: how to order like a local in Buenos Aires
Beyond steak: how to order like a local in Buenos Aires

Buenos Aires is often associated with steaks, but they are far from the most common cut served up in the parrillas (meat restaurants) of Argentina‘s capital. In fact, many of the cuts are different from the European or North American standards. It’s often the tastier (and cheaper) bits of beef – and a fair amount of offal – that is…

Chinese restaurant etiquette: a step-by-step guide
Chinese restaurant etiquette: a step-by-step guide

You’ve heard the one about not sticking your chopsticks straight up in rice, right? (It resembles funerary incense sticks). Honestly? Don’t fret. Because let’s face it; you’ve got bigger problems than antiquated cultural faux-pas. Like how to actually order and eat a table-full of delicious Chinese food in a regular, everyday, non-touristy Chinese restaurant –…

Top places to eat out in Moscow
Top places to eat out in Moscow

In a city where it’s possible to pay up to US$250 for a rib eye steak, it is no surprise that most feel daunted at the prospect of visiting the pricy Russian capital, Moscow. Yet there are plenty of quirky cafés, hidden restaurants and expat haunts that will not break your budget. Here is a…

The other Bali: an alternative guide to the Island of Gods
The other Bali: an alternative guide to the Island of Gods

Beyond the mystical sounds of gamelan and the intricate craft of batik, Bali boasts a world of subcultures often overlooked by visitors. The art makes bold statements, nightlife sometimes involves a new tattoo, and music is anything but serene. On an island where locals are often denied entry from bars and clubs, an experience off…

Fish stew with a difference, Hungary
Fish stew with a difference, Hungary

It’s famed for its goulash, but there is far more to Hungarian cuisine than this dish alone. The speciality of southern Hungary is halaszlé, a blisteringly hot crimson-coloured soup with huge chunks of carp, catfish and zander floating around in it. With the Danube, Drava and Tisza rivers yielding the fish, and the paprika produced…

Bee tourism in Slovenia: the travel trend with plenty of buzz
Bee tourism in Slovenia: the travel trend with plenty of buzz

You’ve probably never heard of apitourism, or even considered “bee tourism” to be a thing. But it is, and it’s a travel trend swarming all over Slovenia. While bee populations in countries such as the US are dwindling at an alarming rate, Slovenia is the only EU member state to have officially protected its prized…

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